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Protein Temperature & Time: Hot & Fast

Everything you need to know to grill steak, chicken, pork chops and burger patties to perfection every time.

Steak

  1. Preheat to 550°F
  2. Grill 4 to 5 Minutes per side
  3. Cook until internal temperature reaches 130°F

Chicken

  1. Preheat to 300°F
  2. Grill 10 to 12 minutes per side
  3. Cook until internal temperature reaches 165°F

Pork Chops

  1. Preheat to 400°F
  2. Grill 5 to 6 minutes per side
  3. Cook until internal temperature reaches 160°F

Burgers

  1. Preheat to 450°F
  2. Grill 4 to 5 minutes per side
  3. Cook until internal temperature reaches 160°F
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